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Tasting |
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Grapes |
Macabeu, Xarel-Lo, Moscatel de Alejandría |
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Production |
Organic Hand harvested 27-8-2024, grape de-stemming and maceration in stainless steel tank, fermentation control at 21°C. Skin contact of 5 days. Ageing in fibreglass tank. Exposure: North-South. Elevation: 316m/337m/340m. Age of vines: 7-8 years. |
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Region |
Catalunya, Spain |