Tasting | Fresh acidity, red cherries, minerality, light tannins |
Grapes | Lambrusco Grasparossa, Spergola |
Production |
Cold maceration, soft press and first fermentation in concrete tanks |
Region | Emilia Romagna, Italy |
Tasting | Fresh acidity, red cherries, minerality, light tannins |
Grapes | Lambrusco Grasparossa, Spergola |
Production |
Cold maceration, soft press and first fermentation in concrete tanks |
Region | Emilia Romagna, Italy |