Tasting |
Amber hue, textured, balanced tannins |
Grapes |
Rkatsiteli |
Production |
Manual harvested, aged in traditional qvevri Spontaneous fermentation with indigenous yeast. No filtration or fining |
Region |
Tibaani, Georgia |
Tasting |
Amber hue, textured, balanced tannins |
Grapes |
Rkatsiteli |
Production |
Manual harvested, aged in traditional qvevri Spontaneous fermentation with indigenous yeast. No filtration or fining |
Region |
Tibaani, Georgia |