|
Tasting |
Deep, dark raisin, muscovado sugar, fig, treacle, toffee, prunes, chocolate molasses, butterscotch, honeyed toffee |
|
Grapes |
Pedro Ximenez |
|
Production |
Sweet Sherry The sugars are concentrated from the grapes being sun-dried right after harvest, and it has complexity from the barrel ageing. |
|
Region |
Jerez, Spain |