| Tasting | Damson, crunchy, redcurrant |
| Grapes |
Pinot Noir, Pinot Meunier
|
| Production |
Organic & Biodynamic (In conversion) Limited production of 900 bottles 8 day whole bunch maceration before pressing |
| Region |
Wiltshire, UK
|
| Tasting | Damson, crunchy, redcurrant |
| Grapes |
Pinot Noir, Pinot Meunier
|
| Production |
Organic & Biodynamic (In conversion) Limited production of 900 bottles 8 day whole bunch maceration before pressing |
| Region |
Wiltshire, UK
|