Mansi was launched in the summer of 2012 by Emanuela Mansi – a chef's daughter who also designs jewellery. Emanuela grew up in a classic Italian family-owned restaurant, where daily life revolved around the rituals of food. At the kitchen table, she learned the joy of cooking from scratch – paying attention to every detail, and sharing delicious meals with those you love.
Inspired by that kitchen table, Mansi is a place where everyone can gather, to enjoy wonderful food and the warmth of family and friendship.
Mansi Pasta will be available online on Thursday (for delivery on Friday) till Saturday 12pm (for delivery that evening).