
Tasting |
Red fruited, fresh, earthy, light |
Grapes |
Pinot Noir & Pinot Gris |
Production |
Organic 15-day whole bunch maceration. 8 months on lees in tank. |
Region |
Alsace, France |
Tasting |
Red fruited, fresh, earthy, light |
Grapes |
Pinot Noir & Pinot Gris |
Production |
Organic 15-day whole bunch maceration. 8 months on lees in tank. |
Region |
Alsace, France |