Pinhais works with fishermen who subscribe to sustainable fishing practices. The fish is tinned on the day of the catch and tastes delicious. A snack for those who just want the delicate fish without the skin and bone. Stir through pasta, add to a potato salad, or eat straight from the tin.
Ingredients: mackerel fillets (72%), olive oil (27%) and salt. (see allergens in bold)
Drained weight: 90g